See what dishes
our chef recommends

Chef’s Choice

Our Best Sellers and Favorites

SEAFOOD SPAGHETTI (S|D)

Mix of shrimp, mussels and squid tossed in tarragon cream sauce with spaghetti

$25

STANHOPE TWISTED CEASAR SALAD (V|D)

Young romaine, herb croutons, applewood smoked bacon, grana Padano, comes in creamy Caesar dressing

$16

CHEDDAR BACON BURGER (D)

Smashed AAA Beef patty, apple wood smoked bacon, aged cheddar, House sauce

$19

Beer

DRAFT BEER

STELLA ARTOIS

$11

HEINEKEN

$10

GUINNESS STOUT

$10

BUDWEISER

$9

Stanley Park Wheat Ale

$9

Shock Top

$9

Edmonton Lager

$8

Alley Kat Mangolorian

$8

Alley Kat Buena Vista Brown Ale

$8

BOTTLE BEERS (330ml)

CORONA

$9

BIRRA Della Stretto

$7

Kokanee

$7

Bud Light

$7

Canadian

$7

Coors Light

$7

COOLERS | CIDERS (330 ml)

Smirnoff Ice

$8

Bacardi Breezer flavors

$8

Strongbow

$7

Mike’s Hard

$7

Wine

RED WINE

THE ORIGINALS CABERNET SAUV-FRANCE

6OZ $11 9OZ $15 BTL $45

THE ORIGINALS PINOT NOIR- FRANCE

6OZ $11 9OZ $15 BTL $45

TRAPEZIO MALBEC-ARGENTINA

6OZ $12 9OZ $16 BTL $48

VOLO CABERNET SAUV- ITALY

BTL $55

MEOMI PINOT NOIR-USA

BTL $60

PETIT BO-BO-BLEND-ARGENTINA

BTL $65

Leone – Shiraz– Australia

BTL $75

WHITE WINE

THE ORIGINALS CHARDONNAY-FRANCE

6OZ $11 9OZ $15 BTL $45

THE ORIGINALS SAUV BLANC-FRANCE

6OZ $11 9OZ $15 BTL $45

CAVALIERI REALI PINOT GRIGIO- ITALY

6OZ $12 9OZ $16 BTL $50

CANTINA DEL NEBBIOLO MOSCATO D’ASTI-ITALY

6OZ $12 9OZ $16 BTL $50

CLOUDY BAY SAUV BLANC- NZ

BTL $95

LA CREMA CHARDONNAY- USA

BTL $60

CHAMPAGNE | SPARKLING

MANGILLI PROSECCO DOC-ITALY

6OZ $10 9OZ $14 BTL $45

MOET CHANDON BRUT

BTL $155

Vodka

VODKA (1oz)

Alberta Big Rig

$8

Smirnoff

$8

Absolut (House)

$8

Tito’s

$8

Ciroc

$9

Grey Goose

$10

Ketel One

$10

Belvedere

$10

WHISKEY|SCOTCH (1oz)

Canadian Club

$8

AB Premium

$8

Buffalo Trace

$8

Crown Royal

$8

JW Black Label (House)

$9

Glenfarclas 12

$9

Glenfiddich 12

$9

Singleton

$9

Glenlivet 12

$9

Knob Creek

$9

Makers Mark

$9

Glenmorangie Original

$9

Bruichladd CL Laddi

$9

Aberlour 12

$9

Jack Daniels

$9

Elijah Craig

$10

Highland Park 12

$10

Woodford Reserve

$10

Talisker 10

$10

Balvenie Doublewood 12 Yrs.

$10

JW Double Black

$11

Glenfarclas 15

$13

Glenfiddich 14

$14

Oban 14

$15

JW Blue Label

$28

GIN (1oz)

Beefeater (House)

$8

Empress 1908

$9

Bombay Sapphire

$10

Tanqueray

$10

Tanqueray 10

$11

Hendrick’s

$11

RUM (1oz)

Bacardi White (House)

$8

Captain Spice

$8

Sailor Jerry’s Spice

$8

Mount Gay

$8

Malibu

$8

Kraken Black Spice

$9

TEQUILA (1oz)

Cazadores Silver

$9

Patron Silver

$9

Hornnitos Black

$9

1800 Anejo

$10

Patron Reposado

$10

Don Julio Blanco

$11

Don Julio 1942

$25

COCKTAILS (2oz)

Weekly Feature

Please Ask Your Server
$11

Melon Margarita

Melon Liquor| Tequila| Cointreau
$11

Cosmopolitan

Vodka | Triple Sec | Cranberry Juice
$11

Northern Comfort

Bourbon Whiskey | Southern Comfort | Galliano
$11

Long Beach Ice Tea

Tequila |Gin | Vodka| Triple Sec
$11

Smoked Old Fashioned

Bourbon Whiskey | Bitters
$12

Berry Mojito

Black & Blue Berry | White Rum | St-Germain
$12

Wild Berry Caipiroska

Captain Morgan | St– Germain
$12

Shaken Or Stirred | Dry Or Dirty

Martini Cocktail with Gin Or Vodka Have it your way
$12

Stanhope Pinky

Emperor Gin | Elder Flower | Dry Vermouth
$13

Razzmo

Raspberry Vodka| Limoncello |Cointreau
$13

COGNAC | BRANDY (1oz)

Remy Martin

$11

Hennessy VS

$11

Courvoisier VS

$12

Hennessy VSOP

$13

PORT (2oz)

Taylors Fladgate 10 | 20

$11 | $14

Fonseca Bin 27

$9

Shooters (1oz)

The Last Thing We Recommend
$9

Silver Bullet

Crème De Cacao | Tequila

Krakberry

Kraken Rum | Chambord
$9

Nutcracker

Vodka| Baileys | Amaretto | Frangelico

Magnetic

Vodka | Butterscotch | Kahlúa

Start + Share

SHRIMP DYNAMITE (S)

Batter fried crispy shrimps with wasabi aioli and touch of togarashi

$21

CHICKEN TIKKA SKEWERS (N)

Boneless chicken cubes marinated in yogurt and spices grilled to perfection

$18

BACON WRAP SCALLOPS (S)

Baked scallops wrapped in bacon tossed in cognac butter served with garlic bread

$19

CALAMARI (S)

Crisp Calamari mix with onions, jalapeño, bell peppers served with tzatziki

$18

CRISPY CAULIFLOWER (V|D)

Charred jalapeño ranch, aged Parmesan

$17

STEAMED MUSSELS (S)

1lb of mussels sautéed in white wine, garlic, tomato and fresh basil, served with garlic toast

$22

SALT & PEPPER DRY RIBS

Dry ribs with a classic salt and pepper rub

$18

SPRING ROLLS 7pcs (V)

Mango and avocado spring rolls Or Teriyaki Chicken Spring Rolls

$18 | $20

PLAYBOY ROLL (S)

California Fried Crab Meat Sushi Roll

$20

BRUSCHETTA (V|D)

Homemade roasted cherry tomato bruschetta with Baked mozzarella & parmesan crostini

$17

CHICKEN WINGS (12pcs)

PICK YOUR PREFERENCE
Hot (Frank Hot Sauce)
Salt N Pepper
Honey Garlic
Teriyaki Sauce
Sweet Chili Sauce
Caribbean Jerk Sauce
Desi Hot (super spicy, Stanhope special are oven-baked, comes with yogurt/mint dip)

Served with ranch dip
*STANHOPE SPECIAL COMES WITH YOGHURT DIP

$18

NACHOS (V)

Tri colored nachos topped with melted mozzarella and cheddar cheese, topped with fresh red onions, green
peppers, olives, jalapeños, tomato, served with salsa and sour cream on the side

*Add On: Chicken/Ground Beef/Tofu +$5

$19

BASKET OF ONION RINGS OR YAM FRIES

$10

STANHOPE PARTY PLATTER

Calamari |Bacon Scallops | Chicken Wings | Fried Cauliflower | Veg Spring Roll

*Add On: Chicken/Ground Beef/Tofu +$6

$35

SOUPS

Weekly Feature

Enjoy our weekly Chef Special

$10

Clam Chowder

A thick chowder made from clams, potatoes, onions and milk or cream

$10

V-Vegetarian | GF-Gluten | S-Seafood | N-Nuts | D-Dairy

Handhelds

TRADITIONAL STANHOPE BURGER (D)

Smashed AAA Beef patty, sauté mushroom, apple wood smoked bacon, nutty gouda, Pickle, house sauce
With every Burger purchased by you, STANHOPE will donate $1 towards Ronald McDonald House

$20

TRADITIONAL STANHOPE BURGER (D)

Pressed prime AAA Beef patty with sautéed mushroom, apple wood smoked bacon, nutty gouda, pickles tomatoes and garlic aioli

$20

CHEDDAR BACON BURGER (D)

Pressed prime AAA Beef patty, apple wood smoked bacon, aged cheddar, garlic aioli

$19

BLACKEND CHICKEN QUESADILLA (D)

Blended cheeses, blackened chicken, lime cream, pico de gallo

$20

CHICKEN TENDERS

Panko breaded chicken, sea salted fries

$16

CAJUN CHICKEN SANDWICH (D)

Blackened Cajun chicken, aged cheddar, lettuce, tomato, mayonnaise, brioche Bun

$20

FISH & CHIPS (S)

Beer battered haddock with slaw & homemade tartare sauce

$20

VEGGIE PORTABELLO BURGER (V | D)

Goat cheese, caramelized onions, arugula, spicy mayonnaise, crispy Onions

$18

BLT Wrap (D)

Cooked bacon strips, lettuce, tomato, guacamole with spicy mayonnaise

$18

V-Vegetarian | GF-Gluten | S-Seafood | N-Nuts | D-Dairy

GARDEN OF GREENS

STANHOPE HOUSE SALAD (V | D)

Fresh garden greens with avocado, cherry tomato, balsamic glazed beets, goat cheese, sunflower seeds
Dried cranberries tossed in honey Dijon vinaigrette

$16

CEASAR SALAD (V | D)

Young romaine, herb croutons, applewood smoked bacon, grana Padano, in creamy Caesar dressing

$16

QUINOA AVOCADO SALAD (V | D | GF)

Arugula, feta crumble, tricolor quinoa, avocado, aceto balsámico vinágrate

$18

BELLA

Artisan Green’s, raddish, cabbage, carrot, seasonal berries, feta cheese and walnuts tossed in fruit vinaigrette
*Add On Proteins: Grilled or blackened chicken/pan fried shrimps/ pan seared salmon/ tofu +$6

$16

FLAT BREADS (D)

Tandoori chicken flat bread with spicy mint yogurt

$18

BBQ Chicken Flatbread

$18

House Special baked herb flatbread with prosciutto, grand Padano shavings and Arugula

$20

Classic Margherita Flatbread (V)

$17

V-Vegetarian | GF-Gluten | S-Seafood | N-Nuts | D-Dairy

MAINS

THAI GREEN CURRY (D | V)

Coconut green curry, jasmine rice, Bok choy, peppers, bean sprouts, Thai basil, cilantro
*Choice of chicken or prawns or tofu

$25

WONTON AND NOODLES (S | V)

Steamed pork and shrimp wontons served with rice noodles in a savory soup

$22

BUTTER CHICKEN (D | N)

Basmati rice, garlic naan, cucumber raita

$24

BUTTERNUT SQUASH RAVIOLI (D | V)

Butternut squash ravioli, sage truffle butter
*Add on herb garlic sautéed chicken/prawns +$5

$25

PAN-SEARED SALMON (S | GF | D)

Red skin garlic mashed potatoes, maple glazed carrot, in orange fennel sauce

$26

SIRLOIN STEAK(8oz) (GF)

Have it your way – comes worth a choice of red skin garlic mashed potatoes| fries
with sauteed vegetables and peppercorn sauce

*Add on garlic sautéed shrimps or mushrooms +$5

$28

SEAFOOD SPAGHETTI (S | D)

Mix of shrimp, mussels and squid tossed in tarragon cream sauce with spaghetti

$26

NY STEAK (12OZ) (GF)

Have it your way – comes worth a choice of red skin garlic mash potatoes/fries with sautéed vegetables
Add on garlic sautéed shrimp/mushrooms

$38

HERB ROASTED HALF CHICKEN (GF)

Roasted mushroom demi, red skin garlic mashed, sautéed vegetables

$25

BBQ BABY BACK RIBS (D)

Whiskey (Jack Daniels) glazed
House special bbq, coleslaw, sea salt fries

Half $27 | Full $33

RACK OF LAMB (D)

Have it your way- comes worth a choice of red skin garlic mash potatoes or fries
with sautéed vegetables tables and mint yogurt sauce

Half $29 | Full $36

A PLATEAU DE FRUITS DE MER (Cold Seafood Platter For 2 (S)

Shrimps, clams, mussels, lobster tail, crab claws, smoke salmon

$55

VEGAN BOWL (V)

Sticky rice with fried tofu and broccoli tossed in soya garlic sauce

$24

V-Vegetarian | GF-Gluten | S-Seafood | N-Nuts | D-Dairy

Desserts

CHEF FEATURE CRÈME BRULEE (D)

A smooth, thick custard covered with a hard top of cooked sugar

$15

GLUTEN-FREE BERRY CHEESECAKE (GF)

Rich smooth and creamy cheese cake with Saskatoon berries

$15

CHOC “O” LATE VOLCANO

Chocolate cake with a molten chocolate center, topped with vanilla ice cream

$18

SORBET (GF) | ICE-CREAMS, (03 scoop per serving)

please ask your server for flavors 03 scoop

$12

V-Vegetarian | GF-Gluten | S-Seafood | N-Nuts | D-Dairy